Today is my twenty third birthday, I remember so many of my past birthdays incredibly fondly and the memories are so vivid I cannot quite believe how much time has passed. Unlike many people I do not look at birthdays as turning a year older, although this may change as I start the dreaded countdown to thirty, instead I see them as a day to be spoilt and enjoy the company of family and friends.
As it’s my birthday I took a day off the ironing and instead I set my talents to cooking up a veggie chilli, it’s pretty much the best chilli ever, even the meat eaters think so. I also made a mango salsa to go with it and my dad whipped up his famous guacamole. It was a Mexican feast, which is just as well as there were eleven of us eating.
Guacamole |
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